From the above, we can see that due to the different choices of raw materials, the molecular structure of the products is different, and the performance of genuine and fake melamine tableware is also different: 

①The strength is different, "true" is stronger than "false". Strong; 

② Different adsorptivity, "True" is easier to clean than "False";

③ Different heat resistance, "True" can withstand 120 ℃, "False" can only withstand to about 80 ℃; 

④ Different color fastness, "True" "Than" is more difficult to discolor and decolorize the legs; 

⑤ Different sanitary properties, "True" can meet the standards of edible tableware, "False" is not edible tableware and cannot be used as a container directly in contact with food.

 The harm of fake and inferior melamine tableware lies in its instability, the free formaldehyde exceeds the standard, and it may cause cancer in the long run and cause chronic harm to health.

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